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Carl's Wing Sauce |
"This highly spiced, sweet sauce is first-rate with hen wings and fowl hands! I shared this recipe with a nearby restaurant, and it has come to be their first-class selling sauce."
Ingredients :
- 6 finely beaten gingersnaps
- 1 tablespoon apple cider vinegar
- 2 half tablespoons Dijon mustard
- half of cup honey
- 2 cups hot pepper sauce (which include Frank's RedHot®)
Instructions :
Prep : 10M | Cook : 22M | Ready in : 10M |
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- Stir collectively the overwhelmed gingersnaps, vinegar, mustard, honey, and warm sauce in a bowl until smooth.
Notes :
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