Chicken and Apples in Honey Mustard Sauce Tasty Recipes

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Chicken and Apples in Honey Mustard Sauce

Simple and quick hen breast with apples cooked in broth, with a honey mustard sauce.

Ingredients :

half cup candy apple cider
1 half teaspoons cornstarch
Salt
Freshly ground black pepper
1 tablespoon honey
2 tablespoons Dijon mustard
1/2 cup flour, for dredging
1 pound boneless, skinless chicken breasts
2 tablespoons more virgin olive oil
2 small unpeeled apples, cored and cut into eighths (use Fuji, Granny Smith, Jonathan, Jonagold, Pippin, or McIntosh apples, true cooking apples)
half of cup fowl broth
Fresh parsley for garnish

Instructions :

Prep : 5M	Cook : 4M	Ready in : 30M

Notes :

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