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| Chana Masala |
Chana masala, additionally referred to as chole masala, is a vegetarian and vegan Indian consolation food filled with taste and perfect for dinner (or lunch) any day of the week! It additionally freezes beautifully, so it really works well as a make-beforehand freezer meal.
Ingredients :
- 1 half of cups dry chickpeas (soaked overnight), or a 28-ouncescan low sodium chickpeas
- 2 tablespoons vegetable oil
- four complete cloves
- half teaspoon cumin seeds
- 1-inch piece cinnamon
- 4 inexperienced cardamom pods
- 1/2 cup minced purple onion
- 1 half of tablespoons ground coriander
- 1 tablespoon ginger-garlic paste
- half teaspoon salt
- half teaspoon floor turmeric
- three/4 cup chopped tomatoes
- 1 half of teaspoons garam masala
- 1/four cup chopped sparkling cilantro (garnish)
Instructions :
| Prep : 15M | Cook : 6M | Ready in : 45M |
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Notes :
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