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| Candy Cane Cookies |
Candy Cane Cookies! Twists of crimson-and-white cookie dough flavored with peppermint extract. Such a amusing way to rejoice the holidays!
Ingredients :
- 1 cup (2 sticks, 8 oz.) unsalted butter, at room temperature
- 1 cup (2 hundred g) granulated sugar
- 1 1/2 teaspoons peppermint extract
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- half teaspoon kosher salt
- 1 large egg
- 2 3/4 cup (385 g) all-cause flour
- 1 teaspoon liquid pink food coloring
- 1 egg white
- 2 tablespoon sparkling sugar
Instructions :
| Prep : 20M | Cook : 36M | Ready in : 3H28M |
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Notes :
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