Chicken and Chorizo Pasta Bake Popular Recipes

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Chicken and Chorizo Pasta Bake

"Not a recipe for human beings on a eating regimen - chicken, sausage, and penne is baked in a creamy tomato sauce. I prepare dinner the meats, pasta, and sauce all on the identical time, however it can be finished personally and refrigerated earlier than baking it within the oven."

Ingredients :

3 half of cups penne pasta
1 tablespoon olive oil
four boneless fowl breasts, reduce into half inch cubes
1 purple bell pepper, chopped
1 chorizo sausage, cut into chunks
1 1/2 cups tomato puree
1 cup light cream
half teaspoon red pepper flakes (elective)
1/2 cup shredded Cheddar cheese
1/2 cup shredded mozzarella cheese
1/four cup freshly grated Parmesan cheese

Instructions :

Prep : 30M	Cook : 4M	Ready in : 1H10M

Preheat oven to 375 tiers F (a hundred ninety tiers C).
Bring a massive pot of gently salted water to a boil. Add pasta and prepare dinner for 8 to ten minutes or till al dente; drain and set aside.
Heat the oil in a massive deep skillet over medium-excessive warmness. Add fowl, and cook until corporation and lightly browned, approximately 5 minutes. Stir in the bell pepper and chorizo and cook dinner for five mins till the chorizo is hot and the chook is now not pink within the middle. Remove from warmness.
Pour the tomato puree, cream, and pink pepper flakes into a small saucepan. Bring to a simmer over medium-excessive heat, then reduce warmth to medium-low, and simmer 5 minutes until the sauce has thickened. Add tired pasta and sauce to the skillet containing the chicken and blend well. Spoon the combination into an oven evidence dish. Sprinkle the Cheddar, mozzarella, and Parmesan cheese over the top. Bake half-hour, or till the pinnacle is golden and bubbly.

Notes :

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