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Caramelized Onion Quiche |
Rich and creamy quiche with caramelized onions and Gruyere cheese.
Ingredients :
- 1 recipe pie dough (see Pâte Brisée recipe)
- 2 tablespoons more virgin olive oil
- 2-3 large pink onions (approximately one pound overall), French-cut (see under)
- Salt and freshly floor pepper
- 2 teaspoons balsamic vinegar
- three/4 cup milk
- 1/4 cup heavy cream
- 3 large eggs
- Pinch nutmeg
- 6 ounces Gruyère cheese, grated (1 half of cups)
Instructions :
Prep : | Cook : 68M | Ready in : |
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Notes :
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