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Celery Stir Fry |
Japanese-style stir-fry, thin batons of celery, stir-fried with chili-infused oil and soy sauce.
Ingredients :
- 2 Tbsp excessive pleasant canola oil, rice bran oil, or other cooking oil
- 3 small dried chile peppers, damaged in half of (can sub a 1/eight teaspoon of red chili flakes)
- four cups julienned celery (reduce into portions about 2 inches long)
- 1-2 Tbsp soy sauce (to flavor)
- A few drops of dark sesame oil (non-compulsory)
Instructions :
Prep : 10M | Cook : 6M | Ready in : 15M |
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Notes :
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